After spending a very quiet Easter morning alone, for the first time ever, I drove down and picked up Rachel and headed to Chuck's aunt's house. We enjoyed a very nice brunch / lunch with the Arizona relatives. It was a beautiful day, no cold wind, no rain or snow, just lovely warm sunshine. She and my mother-in-law made a whole lot of delicious food. Good cooks are they!
For my contribution, I brought these little succulent egg carton gardens. I saw the idea on a mid-day news show and thought..."hey, that's pretty cute...I should try that." So, since we still had my sister and family here for their spring break, I knew I would have some takers on scrambled eggs. I emptied all the eggs and scrambled them up for our saturday morning breakfast before their evening flight home. I found all the little succulents at the grocery store and thought a cardboard egg carton would make a perfect holder.
Each succulent fit into the empty shell perfectly. I had to be gentle so I didn't break the shell. Some of the plants had a large root ball that I had to trim down a bit in order for it to fit.
I think they look pretty darn cute and I love all the different varieties.
The little chicks are pretty cute too.
I cut the carton in half before adding the succulent eggs so that there were two little gardens. One for my mother-in-law and one for our aunt.
An eggsucculent spring garden for the window sill!
Very cute!
ReplyDeleteI love this idea!
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